Introducing our new Sunday Sharing Platter
Generously stacked with three locally-farmed meats, seasonal vegetables, crispy roast potatoes and lashing of gravy.
Perfect to share with family and friends.
STARTERS
£7.95
CLASSIC PRAWN COCKTAIL
North Atlantic prawns, Marie Rose sauce, crunchy cucumber and lettuce, classically served with ciabatta bread (GF Available)
£7.95
£7.50
GRILLED HALLOUMI
Served with a roast pepper and herb salsa drizzled with balsamic glaze (V, GF)
£7.50
£6.95
CHICKEN LIVER PÂTÉ
Homemade buttered pâté served with caramelised red onion chutney and toasted bread (GF Available)
£6.95
£6.95
Crispy Panko Haddock
Sustainably-caught haddock pieces in a panko crust served with homemade tartare sauce
£6.95
£6.95
MEDITERRANEAN OLIVES & DIPS
Marinated Mediterranean olives served with pitta bread, tzatziki and hummus (V, GF & VG Available)
£6.95
MAINS
£35.95
ROAST SHARING BOARD - FOR TWO PEOPLE
£35.95
£16.95
Roast Topside Beef
£16.95
£16.95
Roast Turkey
Served with red onion, apricot and pine nut stuffing
£16.95
£17.95
ROAST LEG OF LAMB
Served with red onion, apricot and pine nut stuffing
£17.95
£16.95
Nut Roast
Peanuts, almonds and walnuts, with bulgur wheat mixed with Cheddar cheese (V)
£16.95
All of the above are served with roast potatoes, roast carrots, roast parsnip, green peas, cauliflower cheese, and rich homemade gravy our giant Yorkshire pudding - (V or GF gravy available on request)
£18.95
CHICKEN SOUVLAKI
Marinated chicken skewers served with Greek salad, tzatziki and pitta bread (GF Available)
£18.95
£17.95
TRADITIONAL FISH AND CHIPS
Sustainably caught cod or haddock fillet in a crisp, light beer batter served with chunky chips and garden peas
£17.95
£15.95
FISH CAKES
Homemade fish cakes served with parsley sauce and garden peas
£15.95
£16.95
SHAKSHUKA
Baked eggs in a spicy tomato sauce, seasoned with peppers, onion, garlic and spices, topped with crumbled feta cheese and served with pitta bread (GF Available, V)
£16.95
£15.95
VEGAN SHAKSHUKA
Peppers, onion, garlic, chick peas and spices in spicy tomato sauce topped with avocado and served with pitta bread (GF Available, VG)
£15.95
DESSERTS
£6.50
Cream filed Profiteroles
Choux pastry parcels filled with dark chocolate sauce topped with Lotus Biscoff crumbs
£6.50
£6.95
CHOCOLATE BROWNIE
Rich, homemade brownie served with cream or ice cream
£6.95
£5.95
Ice Cream
Two scoops of locally produced ice cream – choice of strawberry, chocolate or vanilla
£5.95
£5.95
Sorbet
Two scoops of refreshing sorbet – choice of mango, raspberry or blackcurrant
£5.95
£6.50
CRÈME CATALANA
Creamy cinnamon dessert with crunchy caramelised sugar topping and rich caramel sauce
£6.50
£7.50
PEANUT BUTTER CHEESECAKE
Butter biscuit base with soft cheese and peanut butter mouse topped with chocolate ganache and caramelised peanuts
£7.50
All dishes are cooked fresh to order, so please allow for cooking time. If you have a food allergy or intolerance, please let your server know when ordering. A discretionary 10% service charge will be added for parties of 10 or more guests.